
Nitrogen deficiencies in your crop can be identified by a change in leaf colour. Your leaves become pale green, then yellowish green and ultimately, yellow, at which point they will die. Nitrogen deficiencies reduce protein synthesis, which leads a plant to break down its proteins (the stems will turn purple). Eventually, it will break down its chlorophyll (leaf green) as well, which causes the leaves to wilt and break off. In this blog, we will explain how you can prevent this from happening and, if your plants are already affected, how to solve it.
Nitrogen deficiency is caused by a number of things, including:
Nitrogen deficiency can be prevented by:
We offer a number of organic plant feed products that help you address the deficiency:
Would you like to learn more about nitrogen deficiencies? Or are you looking at a nitrogen surplus? Our staff can tell you all about growing plants and solving any problems that might occur. Together, you will be able to come to a proper solution, enabling your crops to thrive once more.
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